HONDURAS CERRO AZUL
Can I have
Grind it for my
Milk Chocolate • Single Cream • Cranberry
- Red Catuai
Cerro Azul is one of the Mierisch family’s newer coffee projects in Honduras. The name ‘Mierisch’ might sound familiar; they also bring us Encanto – one of our star coffees the year round. The Mierisch family have been growing coffee for four generations, going on five, in Nicaragua. They have achieved great results with their special way of farming, and more importantly by reaching out to specialty buyers and being at the forefront of coffee development.
This farm started life as an experiment for the Mierisch family. Situated in Siguatepeque, Comayagua, the farm lies on the other side of Lake Yojoa, and is blessed with unique micro-climates and perfect growing conditions, similar to the ones they experience on their lands in Nicaragua. Expect a little bit of cranberry before milk chocolate and cream take over. That simple, moreish sweetness is joined by a delicate cranberry for a super balanced cup.