Honduras: La Orquidea
La Orquidea
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There's a big hit of red cherry, but think of cherry drops with that candy sweetness carrying through. There's a full on background of funk backing it up, whilst that red cherry flavour has notes of blackberry and raspberry winding through it.
- Country: Honduras
- Department: Santa Bárbara
- Producer: Benjamín Paz Muñoz and Miguel Moreno
- Farm: La Orquidea
- Altitude: 1,520-1,610 m.a.s.l.
- Varietals: Pacas
- Process: Washed
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Tasting notes: Red cherry, candy, blackberry.
Cup of Excellence Cupping Scores
- Clean cup: (1–8): 6
- Sweetness: (1–8): 7
- Acidity: (1–8): 7
- Mouthfeel: (1–8): 6.5
- Flavour: (1–8): 6.5
- Aftertaste: (1–8): 6
- Balance: (1–8): 6
- Overall: (1–8): 7
- Correction:(+36): +36
- Total: (max. 100): 88
Roasting Information
Medium-dark: take this through the gap and up to the edge of second - it may need a little more heat than typical to get there. -
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Our Packaging
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Compostable
Our 220g and 125g bags are made from a plastic free, plant based material that is commercially compostable and certified biodegradable. Which means it will leave nothing behind after you're finished with them.
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Roasted fresh
Being uncompromising on quality means being uncompromising with freshness. Our coffee is freshly roasted every day of the working week.
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Protecting our oceans
For each compostable bag that we buy, the same weight of plastic is removed from our ocean. You make that happen.