Paramount
Brazil, Costa Rica
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Paramount is our carefully developed answer to a darker roasting profile – rich, smooth, and full of character. It shines as espresso with a depth of flavour that holds its own in milk-based drinks, but don't overlook it as a filter brew either. For those who enjoy something with a bit more weight and depth in the cup, it delivers.
Coffee is a seasonal crop, so the components inside our blends all shift through the year as fresh harvests come into season. Curious about seasonality? Check out our article on The Coffee Arrival Calendar here. The bag in your hands is always built from fresh, in-season coffee.
Current components:
- 80% Brazil: Selvatech, Peaberry, Natural
- 20% Costa Rica: Atenas, Washed
The dark sweetness of toffee and a dusting of cacao nibs up front, finishing long on dark chocolate. Full-bodied and satisfying – the kind of cup that earns its place in a morning routine.
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Dark
With an extended development time, this coffee is taken gently to the edge of second crack – deepening the body and drawing out rich dark chocolate notes while retaining enough structure to keep it clean and complex in the cup.
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Recommended Brew Recipe
Dose: 17g
Time: 25 – 30 secs
Yield: 34g
(we recommend this as a starting point that we enjoy, tweak to personal taste)Resting Recommendation
We recommend a minimum 7-day rest after the date of roasting before brewing this coffee as espresso, but there's a lot of personal preference in that. So, by all means, please brew whenever you like! -
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