Ep 782 El Salvador Finca Argentina Natural H1

From the very first sip this coffee will have you thinking of fig rolls! It has a heavy body with plenty of brown sugar, brandy butter, and a little dusting of cinnamon on the finish.

  • Country: El Salvador
  • District: Ahuachapán
  • Municipality: Ahuachapán
  • Nearest city: Turin
  • Farm: Finca Argentina
  • Producer: Alejandro Martinez
  • Altitude: 1,300 m.a.s.l.
  • Varietal: H1 (Centroamericano)
  • Processing method: Natural

Cupping Notes

Fig roll, brown sugar, brandy butter, cinnamon

  • Clean cup: (1–8): 6
  • Sweetness: (1–8): 6.5
  • Acidity: (1–8): 6
  • Mouthfeel: (1–8): 6.5
  • Flavour: (1–8): 6.5
  • Aftertaste: (1–8): 6
  • Balance: (1–8): 6.5
  • Overall: (1–8): 6.5
  • Correction: (+36): +36
  • Total: (max. 100): 86.5

Roasting Information
Medium-dark - keeping a steady pace, you want to go through first crack and just up to the first pops of second as the roast drops out, no more.