Kenya

SUB

115

Pink Grapefruit, White sugar, Green apple

Dr Brian Gakunga has had a long history with coffee. Having inherited the Kiriga Estate from his father in 2014 he’s taken charge of not only the coffee farming, but also founded the Kenya Coffee Producers Association. He’s also the former chairman of the Nairobi Coffee Exchange, where over 90% of Kenyan coffee is traded. With a wealth of experience in coffee, it’s lead him to produce fantastic lots, of which we buy a few of each year. PB stands for Peaberry, a coffee bean that grows as a single, round seed in a coffee cherry rather than the usual two flat-sided seeds. It's considered unique and can have a distinct flavour, often fetching higher prices as a speciality coffee.

  • Farm/Mill: Kiriga Estate
  • Region: Muranga
  • Variety: SL28, Ruiru 11
  • Process: Washed
  • Altitude: 1,550 - 1,650 masl
  • Harvest: October 2022
  • Roast Date: October 2023