Recipe
Coffee: 25g – Medium Filter grind
Brewer: Kalita Wave 185
Water: 400g, 93ºC
- Place filter paper into the Kalita Wave and thoroughly rinse using hot water.
- Place the Wave onto an empty, pre-warmed mug or jug and add the coffee into the base of the filter, ensuring the bed of coffee is even and flat.
- Gently pour 50 grams of hot water onto the coffee, and leave to ‘bloom’ for 30 seconds.
- At the 0:30 mark, gently add 110g of hot water. Use the same pour motion each time, with 3 concentric circles, starting from the centre and moving outwards.
- At the 0:45 mark, add another 60g water.
- At the 1:00 mark, add another 60g water.
- At the 1:15 mark, add another 60g water.
- At the 1:45 mark, add the final 60g water.
- Wait for the water to pass through the coffee completely. The total brew time should be around 3 minutes.