Brazil: Barreiro


  • Flavour profile Toffee, walnut, dark chocolate
  • Process Natural
  • Varietal Catuai
  • Roast Medium


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  • Full, dark toffee flavour is backed up by a gloopy and full body, with a sprinkle of walnuts and an edge of dark chocolate on the finish.
    • Country: Brazil
    • Region: Minas Gerais
    • Farm: Barreiro
    • Producer: Francisco Lotufo
    • Farm size: 664.5 hectares
    • Coffee growing area: 120.64 hectares
    • Processing: Natural
    • Varietal: Yellow Catuai
  • Cupping notes: Toffee, walnut, dark chocolate.

    Cup of Excellence Cupping Scores

    • Clean cup: (1–8): 6
    • Sweetness: (1–8): 6.5
    • Acidity: (1–8): 6
    • Mouthfeel: (1–8): 6.5
    • Flavour: (1–8): 7
    • Aftertaste: (1–8): 6.5
    • Balance: (1–8): 6.5
    • Overall: (1–8): 6
    • Correction:(+36): +36
    • Total (max. 100): 87

    Roasting Information
    Medium - overall as a roast please make sure to take this one nice and steady, give it plenty of development time as you take it through first crack and then right to the end of the gap before dropping the roast.

  • If you place an order before 07:30, it will be roasted and dispatched that day. If you order after 07:30, it will carry over to the following working day for roasting.

    We offer free UK mainland delivery on all orders over £50.00. One bag sent with First Class postage will cost £3.50, and one bag sent with Second Class postage will cost £2.00. DPD next working day delivery is available for a flat rate of £7.00 for all orders up to 10kg.

    For more information about delivery, please visit our Help Centre.


Mr. Francisco Lotufo and his son Manuel, are a formidable team. Manuel has recently joined the administration of the farm, helping to modernize and improve facilities.

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