Seasonal Blend
Colombia, Bolivia
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Previously known as Jabberwocky and Brothers, our Seasonal Blend is smooth and round-bodied, offering an elegant flavour of lemon tart and Bakewell pudding, with delightful hints of almond, raspberries and sweet pastry.
The resulting blend offers a refreshing and captivating coffee experience. It shows a delightful collection of flavours, including fruity, caramel, chocolate, and citrus notes, ensuring a truly unique and harmonious coffee experience.
- Colombia, El Yalcon, Washed
- Bolivia, Los Rodriguez, Caturra & Catuai, Washed
Balancing citrus with a creamy sweetness, this is like a lemon puff biscuit – but given a lemon & lime twist. A delicate caramel sweetness comes through on the aftertaste for a distinctive but balanced flavour profile.
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Tasting notes: Lemon puff biscuit, lime, caramel.
Recommended Brew Recipe
Dose: 18g
Time: 30-34 seconds
Yield: 36g
(we recommend this as a starting point that we enjoy, tweak to personal taste)Roasting Information
Medium: take the coffee through first crack and into the gap, keeping things fairly quick, but dropping just as you reach second crack.Resting Recommendation
We recommend a minimum 7-day rest after the date of roasting before brewing this coffee as espresso, but there's a lot of personal preference in that. So, by all means, please brew whenever you like! -