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Tasting notes: Chocolate orange, dried fruit, biscuit.
Cup of Excellence Cupping Scores
- Clean cup: (1–8): 6
- Sweetness: (1–8): 6.5
- Acidity: (1–8): 6
- Mouthfeel: (1–8): 6
- Flavour: (1–8): 6
- Aftertaste: (1–8): 6.5
- Balance: (1–8): 6.5
- Overall: (1–8): 6.5
- Correction: (+36): +36
- Total: (max. 100): 86
Roast Information
Medium to Medium-dark - We prefer finishing the roast just on the first pops of second as it's cooling and with a medium development time for a balanced profile.