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Tasting notes: Orange, raspberry, caramel.
Cup of Excellence Cupping Scores
- Clean cup: (1–8): 6.5
- Sweetness: (1–8): 7
- Acidity: (1–8): 6
- Mouthfeel: (1–8): 6
- Flavour: (1–8): 6.5
- Aftertaste: (1–8): 6
- Balance: (1–8): 6.5
- Overall: (1–8): 6.5
- Correction:(+36): +36
- Total (max. 100): 87
Roast Information
Medium: somewhere between the end of first crack and just before second will help this fruity sweetness shine to best effect.
Ep. 834 Costa Rica Don Joel Carmela Villa Sarchi
We’ve been buying from Allan Oviedo Rodriguez and his family for over seven years and enjoy coffee from both their two farms, La Cumbre and Carmela. Allan grew up in a coffee producing family, learning the traditional producing methods alongside his father and brothers.
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