- Farm/Mill: Don Carlos
- Region: Bolinda, Caranavi
- Variety: Red Catuai
- Process: Honey
- Altitude: 1,550 - 1,650 masl
- Harvest: October 2022
- Roast Date: October 2023
Bolivia
SUB
116
Milk chocolate, Raisin, Raspberry jam
Don Carlos is another farm we work with from Agricafe in Bolivia. Named after Carlos Mariaca, one of Agricafe’s oldest employees, Don Carlos was gifted to Carlos from Pedro as a partnership between them.
We’re proud to support Bolivian coffee and its producers. As coffee production has dramatically reduced over the past decade, it’s down to Agricafe and like-minded producers to keep the flame lit and continue producing incredible coffees.