Agua Azul (Organic)

Comprised of 12 different producers in the small village of San Antonio de Chingama, the producers from Agua Azul are referred to as a “comite”. The comite aims to collaborate and produce higher quality coffees, maximising farmer income and premiums. In the last few years, the comite have started a program called Solidario, giving all the producers training, market access, finance, and feedback about quality, and are now also including reforestation programs.