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Blackcurrant, black cherry, speculoos biscuits
- Clean cup: (1–8): 6
- Sweetness: (1–8): 6
- Acidity: (1–8): 6
- Mouthfeel: (1–8): 6.5
- Flavour: (1–8): 6.5
- Aftertaste: (1–8): 6.5
- Balance: (1–8): 7.5
- Overall: (1–8): 6
- Correction:(+36): +36
- Total (max. 100): 87
Roast Information
Medium - take this through first and slow it down slightly to develop it in the gap, finishing at the end of the gap.
Chinga Farm
Othaya Farmer's Cooperative is based at the Gatuyaini wet mill, just north of Othaya town where they house a cupping room (and talented QC person) and their latest addition – a small roastery (where they hope to develop a market for their coffee inside Kenya). Othaya have many different wet mills in the co-operative, and they buy from one of the smallest – Chinga.
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Episode 712
