Guatemala
SUB
138
Sultana, Brown Sugar, Orange Zest
This unique process is partway between a Natural and a Black Honey. Most of the skins are removed from the fruit, but the large amount of mucilage and skins which are left create a full bodied flavour profile which has balanced dried fruit notes.
- Country: Guatemala
- Region: Palencia
- Farm: San Patricio El Limon
- Farmer: Guadalupe Alberto 'Beto' Reyes Aguilar
- Altitude: 1,350-1,850 m.a.s.l.
- Farm size: 9 hectares
- Varietal: Bourbon, Caturra, Catimor
- Processing method: Black Honey x Natural