Specialty Coffee Beans From Latin America


Our current selection of specialty coffee beans from our producing partners in Central and South America including such coffee-producing origins as Bolivia, Brazil, Colombia, Costa Rica, El Salvador, Guatemala, Honduras, Mexico, Nicaragua and Peru.



    • Flavour profile Milk chocolate, peach, honey
    • Process Washed
    • Varietal Caturra
    • Roast Medium
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    • Flavour profile Milk chocolate, roasted hazelnut, walnut
    • Process Pulped Natural
    • Varietal Bourbon
    • Roast Medium Dark
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    • Flavour profile Milk chocolate, caramel, sultana, biscuit
    • Process Natural
    • Varietal Canario
    • Roast Medium
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    • Flavour profile Chocolate praline, caramel, toasted hazelnut
    • Process Natural
    • Varietal Mixed
    • Roast Medium Dark
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    • Flavour profile Lemon boiled sweets, dark chocolate, tiramisu
    • Process Washed
    • Varietal Caturra
    • Roast Dark
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    • Flavour profile Raspberry, lime, toffee
    • Process White Honey
    • Varietal Mixed
    • Roast Medium
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    • Flavour profile Floral, honey, pomegranate, lime zest
    • Process White Honey
    • Varietal Geisha
    • Roast Medium
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    • Flavour profile Lime, brown sugar, cranberry
    • Process Honey
    • Varietal San Roque Kenya
    • Roast Medium
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    • Flavour profile Apricot, fudge, banana
    • Process Yellow Honey
    • Varietal Caturra, Catuai
    • Roast Medium
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    • Flavour profile Purple grape, pomegranate, creamy
    • Process Yellow Honey
    • Varietal Villa Sarchi
    • Roast Medium
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    • Flavour profile Cherry, dark chocolate, almond, raisin
    • Process Natural
    • Varietal Villa Sarchi
    • Roast Medium Dark
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    • Flavour profile Dark chocolate, marzipan, sultana, plum
    • Process Natural
    • Varietal Icatu
    • Roast Medium Dark
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