Specialty Coffee Beans From Latin America


Our current selection of specialty coffee beans from our producing partners in Central and South America including such coffee-producing origins as Bolivia, Brazil, Colombia, Costa Rica, El Salvador, Guatemala, Honduras, Mexico, Nicaragua and Peru.



    • Flavour profile Almond, raspberry, yellow plum, cream
    • Process Yellow Honey
    • Varietal Villa Sarchi
    • Roast Medium Dark
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    • Flavour profile Chocolate orange, dried fruit, biscuit
    • Process Washed
    • Varietal Red Catuai
    • Roast Medium to Medium-Dark
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    • Flavour profile Wafer biscuit, Eccles cake, currants
    • Process Honey
    • Varietal Caturra
    • Roast Medium Dark
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    • Flavour profile Toffee, raspberry creme, dark chocolate
    • Process Natural
    • Varietal Ethiosar
    • Roast Medium Dark
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    • Flavour profile Milk chocolate, wafer biscuit, caramel
    • Process Washed
    • Varietal Mixed
    • Roast Medium Dark
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    • Flavour profile Caramel, orange, tinned pineapple
    • Process Washed
    • Varietal Bourbon
    • Roast Medium
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    • Flavour profile Chocolate, brown sugar, cherry drops, blackcurrant, apple
    • Process Washed
    • Varietal Catuai
    • Roast Medium
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    • Flavour profile Cola, caramel, pomegranate
    • Process Washed
    • Varietal Marshell
    • Roast Medium
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