Think a peach melba yoghurt – bright raspberry and sweet peach hit first, with cherry close behind. A whisper of natural funk on the finish gives way to a long, creamy aftertaste that's pure peach yoghurt. Punchy, fruity, complex.

Sticky, dark toffee up front, balanced by delicate dried apple and sultana, before shifting into a long cocoa aftertaste with a sprinkle of currants.

Raspberry, blackberry and redcurrant layer up in the cup like a summer berry medley, bright and juicy from the first sip, before shifting to a sweet cooked apple finish.

A dark chocolate coated digestive biscuit in a cup! With a delicate green apple lifting it, before giving way to dulce de leche sweetness on the aftertaste.

There's an immediate hit of pineapple as you take your first sip, which softens into fresh apricot and tangerine as the coffee cools. A well-rounded cup with a clean, bright finish.

Lime zest and white sugar burst out of the cup, bright and punchy, before the sweet chocolate of bourbon biscuits takes over. Delicate white grape and caramel on the aftertaste bring it all together.