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Cupping notes: Marzipan, dark chocolate, caramel.
Cup of Excellence Cupping Scores
- Clean cup: (1–8): 6
- Sweetness: (1–8): 7
- Acidity: (1–8): 6
- Mouthfeel: (1–8): 6.5
- Flavour: (1–8): 7
- Aftertaste: (1–8): 6
- Balance: (1–8): 6.5
- Overall: (1–8): 6
- Correction:(+36): +36
- Total (max. 100): 87
Roasting Information
Medium/medium-dark - Push this steadily through the gap and up to the edge of second.
Ep. 816 Brazil Fazenda Inglaterra Natural Bourbon
