Fruity Coffee Beans


Fruity coffees - stone fruit, berry, tropical, and dried fruit notes - are most often produced through natural or honey processing, where the coffee cherry dries around the seed and imparts fruit-forward sweetness and complexity. Expect Ethiopian naturals, anaerobic lots, lighter filter roasts, and more.

Also worth exploring: Floral · Citrus · Sweet · Spicy · Cocoa · Nutty



    • Flavour profile Raspberry, redcurrant, cooked apple
    • Process Honey
    • Varietal Mixed
    • Roast Medium
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    • Flavour profile Juicy, mango, lychee, papaya
    • Process Honey
    • Varietal Mixed
    • Roast Medium
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    • Flavour profile Red apple, demerara sugar, satsuma
    • Process Washed
    • Varietal Bourbon
    • Roast Medium
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